The north of the country is characterized by a Mediterranean climate with hot summers and mild winters. Along the Atlantic coast, from Tangier to Agadir, the climate is particularly mild, with little rainfall concentrated between the end of November and March. The south of Morocco is divided into three areas characterized by a desert or semi-tropical climate, where temperatures can also be torrid. The mountainous regions of the High Atlas and the Rif, the main mountain ranges of Morocco, are characterized by a more rigid climate than other areas of the country with mild summers and cold winters. In the interior of the country, however, temperatures are very high in summer, with peaks reaching over 40 degrees, while winters are mild.

TRAVEL CLOTHING 
For a trip to Morocco it is advisable to wear comfortable and sporty clothing, flat shoes or sandals in summer for both hiking and trekking with camels. Hat and sunglasses are essential accessories especially in the summer months. In the desert there is a very strong temperature range between day and night, it is therefore important to combine light garments with heavier ones. In winter, on the other hand, it is necessary to bring warm and practical clothes, while in spring and autumn you will use mid-season clothes. We remind you that, being a Muslim country, suitable clothing is required. During tours that involve the use of 4x4 vehicles, luggage must be small: we recommend limiting transport to what is strictly necessary and using soft suitcases / bags.

SHOPPING
Morocco has a very wide choice of souvenirs and typical products. Leather items (the maroquinerie) were popular with merchants as early as the 16th century. Typical are also the production of jewels, ceramics, brass objects and woodworking, and of course the renowned carpets.
Do not miss an experience among the souks where bargaining the price is part of local customs. The seller usually launches a starting price higher than the actual value of the goods and the buyer replies with his counter-offer. The price agreement is reached at the end of the negotiation. It is not polite to abandon the negotiation without explaining the reason for the renunciation.

MEDICAL ASSISTANCE
The health situation is, on the whole, satisfactory. Public health facilities are not equal to the European level. In the major cities, on the other hand, there are private paid clinics suitable for simple and / or urgent interventions. The cost of hospitalization can be considerable. In the main cities there are doctors of a good professional level. Pharmacies are numerous and generally well stocked. The ambulance service, on the other hand, is generally inadequate.
It is strongly recommended to take out an insurance policy before departure that provides for coverage of medical expenses and any medical air repatriation (or transfer to another country) of the patient.

ELECTRIC CURRENT
In the main locations, the current is 220V alternating with type C and type E sockets. A universal adapter is recommended

DOCUMENTS AND VISA
Passport: required. It is advisable to have a passport with a residual validity of at least 6 months, upon leaving Morocco. Entry without a visa is allowed for tourist stays of a maximum duration of three months.

CUSTOMS
It is forbidden to leave Morocco with Dirham. At the end of the stay in Morocco, only Dirhams previously purchased can be converted into euros or other foreign currencies by presenting the relevant receipts.

GASTRONOMY
Traditional Moroccan cuisine, characterized by numerous influences of colonizers and immigrants, with flavors reminiscent of the Middle East, Andalusia and France, is among the favorites of the Arab world. The local specialties are the tagine, a stew of chicken, lamb or mutton cooked with vegetables and fruit, flavored with spices and olives, which takes its name from the terracotta terrine in which it is cooked; couscous, a dish based on steamed semolina grains, accompanied by meat and vegetables, harira, tomato-based soup with chickpeas, meat, lentils and small noodles, grilled meat skewers, and raw salads and cooked of various kinds. The desserts are based on almonds, honey and dates. In Moroccan cuisine, olives, citrus fruits, coffee play an important role, as well spices of course, such as cumin, turmeric, ginger and pepper, which are used in every dish and which are combined with cinnamon, paprika, chillies from the Sahara, saffron and many others.

LANGUAGE
The official language is Arabic, Berber is spoken by half the population, and French is widespread.

LOCAL TIME
-1h compared to Italy, -2h when summer time is in force in Italy.

RELIGION
The population is Muslim, with a small Jewish community now concentrated in Casablanca; Catholic churches are present and functioning in the main cities, with Sunday services generally in French and Spanish.

AIRPORT FEES
Airport taxes usually include exit taxes from the country. However, we recommend that you check at the airport, as these are regulations subject to change.

TELEPHONE
The temporary importation and use of mobile phones is permitted. Morocco is part of the GSM circuit. You can buy a SIM in Morocco with a prepaid package to use the internet as well. Coverage is almost complete for the three mobile telephone operators, Maroc Télécom, Orange and Inwi. In mountainous and desert areas, Maroc Télécom ensures better coverage. Temporary importation of CB devices is permitted.
Morocco international prefix: 00212

VACCINATIONS
No compulsory vaccinations are required.

CURRENCY
The Dirham is the currency used in Morocco, abbreviated to Dh. It is divided into 100 cents, but they are not widely used, and the coins are in denominations of 1, 2, 5, 10 while the banknotes are in denominations of 10dh, 20dh, 50dh, 100dh and 200dh.